Discover the specialized techniques and generational knowledge that go into producing Blue Barn Farm's signature Russet Burbank potatoes, from soil preparation to harvest and nationwide distribution.
Read MoreLearn how Doyle and Philene David mortgaged their only livestock to purchase our first piece of farmland in 1952, setting in motion a multi-generational legacy of agricultural innovation in Colorado's San Luis Valley.
Read MoreIn the face of increasing water conservation challenges, discover how Blue Barn Farm is implementing innovative irrigation strategies and drought-resistant crop varieties to ensure sustainable production for generations to come.
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Since 1952, we've been committed to sustainable farming practices and delivering premium quality produce. Our legacy continues with innovation and dedication to the land.
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